Skip to main content

IL Marathon, week #2

Hi friends... we just got back from a 24-hour whirlwind trip to Chicago, which was loads of fun. I'll be back later to recap the details, but for now let's talk running!


It was pretty cold and nasty this week... so I only got outside a few days. 8*F and severe wind is not my friend! I also got in some good treadmill runs, including this morning at the hotel in Chicago. Love it when hotels have nice workout equipment! Although I did see several runners out along the lake... and it was so bitterly cold & windy. I guess if I lived there I could get used to it.





My speed workout for the week was mile repeats - 4 x 1-mile at 6:25, with a half mile jog in between. I ended up on the treadmill for this workout (not ideal), but ended up hitting 6:22, 6:22, 6:22, and then 6:20 for the last one. My legs were definitely burning by the end! 


All in all, I got in 52.5 miles, which is just where I wanted to be. 


Weekly Rundown 1.16.2012-1.22.2012
Mon - 16.5 miles LONG (8:03 avg)
Tues - 7.4 miles easy treadmill
Wed - 7.3 miles easy outside
Thurs - 4x1-mile w/ 1/2 mile jog (6:22, 6:22, 6:22, 6:20); 8 miles total
Fri - 5.3 miles easy outside
Sat - Rest
Sun - 8 miles easy treadmill (in Chicago)
Total - 52.5 miles



Next week my long run is 17 miles, and I'm looking at a 5-6 mile tempo run and some hills. Eeek! Hoping for some warmer weather so I can actually get outside.




Time to go devour my peanut butter chip cupcake from Sprinkles... yummmmm...


Comments

Running Girl said…
mmmmmmmmmmm. Cupcakes. Nice work on your mileage!
Anonymous said…
Hellо just ωаnted to giνe you a quick heads up.

The text іn your artіcle ѕeem
to be running οff the screen іn Iе.


Feеl fгeе to surf tο my weblog
... organic reviews
Anonymous said…
Hi there, just wanted to mention, I enjoyed this
blog post. It was helpful. Keep on posting!

Here iѕ my weblog :: organic potting soil ()
Anonymous said…
I have beеn surfing on-line more than 3 hourѕ as of
late, yet I never disсoνered anу аttentіon-grabbing articlе like уours.
It’s beаutіful pгіce suffiсient for
me. In my view, if аll web owners and bloggeгѕ mаdе good
content materіal аs you did, the inteгnet
shаll be a lot more useful than ever before.

Review my wеb-ѕite; great core exercises

Popular posts from this blog

Hot Off the Press... [Chicken Bacon Bleu Panini]

So I totally forgot to post a panini recipe last Thursday... whoops. I'm sure you were all waiting with bated breath and were very  disappointed. Well, never fear, because I've got a fabulous panini recipe tonight! Tangy bleu cheese and salty bacon come together to form a delectable sandwich. It comes from the panini cookbook I received for Christmas, 200 Best Panini Recipes  (thanks Mom!) . The  Chicken Bacon Bleu panini :   grilled chicken, crisp bacon, and bleu cheese on sourdough with a spread of barbecue sauce and sliced red onion. I had never thought of putting bleu cheese on a panini before I saw this recipe. I feared there wouldn't be enough ooey gooey cheese! But bleu cheese actually melts pretty nicely. It's no Velveeta, but it added a great tang to the sandwich.  First, spread the bottom piece of bread with a bit of barbecue sauce, and top with some grilled chicken. I actually used my panini press to grill my chicken for the first time, and it wa

The Arrival of Something New...

Woo hoo for the last Friday of the school year! And only one more day of school next week. (And then a couple teacher workshops...) Another reason to be excited? Our fridge came today!! Isn't she a beauty? It is so nice to have a fridge again. You don't realize how much you miss a full-size refrigerator until you go a couple weeks without it. A bit bare... but that can be solved easily. Bottom-drawer freezer, containing the essentials: moose tracks & Diet Dew trying to get cold asap. Anyways, I'm just popping in to share my beautiful new appliance. The baking monster has taken over, and I'm in the midst of making 150 cupcakes for a graduation party tomorrow.  First big baking project in the new kitchen! I'm loving all the counter space. Mmm... chocolate buttercream! Making good use of the baking nook! :) Adios!

Boston Marathon, week #3

Last week was a great week for training - lots of easy runs, a V02-max workout, and my first long run that actually felt 'long'.  The goal was to get in 50-55 miles, and I ended up with 56ish, so right on target. Saturday's long run was glorious ! Temps in the 50's in January (!) makes me a very happy runner. I headed out for 16-17 miles and ended up with almost 18. And I remembered to bring fuel!  I tried out the blueberry-pomegranate Gu chomps, and they weren't my favorite. I ate one every 2 miles once I hit the 8-mile mark and they left a strange aftertaste. Pretty much as soon as the aftertaste went away, it would be time to eat one again. I'm thinking I will try something else next time.  This was the week of the 8's... what a monotonous bar graph. I'll try better next week to make it a little more exciting. Weekly Rundown 1.7.2013-1.13.2013 Mon - 8.2 miles easy Tues - 8.3 miles easy Wed - 4x1200m @ 4:29 (4:32, 4:31, 4:31, 4:34);