Yes, that's right. Strawberries + balsamic + bacon on pizza? Don't knock it until you try it. I have prepared this pizza no less than 5 times this summer, with full intentions of photographing it and blogging about it. Every time, we would be about halfway through the pizza when I would remembered "Gah! I was gonna take pictures! Oh well, it's too delicious... next time!" I don't know where the self-control came from, but this week I managed to get a few pictures before devouring our new favorite pie. What makes this pizza so delish? All the different flavors - the tangy sauce, sweet strawberries, salty bacon, fresh cilantro. It's seriously phenomenal. The sauce starts with some reduced balsamic vinegar. Cook it over medium heat until it is reduced by half, and becomes thick and almost syrupy. Just poured into the pan... Reduced & ready to go! Then, mix it up with some strawberry jam and a bit of sriracha chili sauce. A little ...