Squash. I'm sure you've seen this a lot lately. Horrible lighting, delicious pizza. As a matter of fact, I've had one sitting on my counter since the end of September. Have I used it yet? Umm.... have you ever tried to cut into and peel a butternut squash? Not so much fun. Not the squash we ate. This guy's still out in the kitchen. However, at Sam's Club last Saturday, I found peeled & cubed butternut squash, all nice and neat in a little package. For just $3.98. So much easier. It looked like this. But didn't have a date from 2009 on it. Source So the squash still sits on my counter. But I did actually cook the squash from Sam's. First, I roasted it with some garlic, salt, and pepper. It was delicious just like that. But then I made it even better - topped pizza dough with it. Along with bacon. And gouda. And caramelized red onion. Oh my. Between my Business Man and I, there was one measly little piece left at the end of ...