Skip to main content

Cheeseburgers in paradise... (If you can call the Bean Town paradise)

My Business Man and I had a good visit home. We spent a lot of time with my mom, had breakfast with a good friend, had lunch with my extended family, and of course, we met the new addition to my parents' household!

Meet Maggie, short for Sugar Magnolia. (Yes, a Grateful Dead tribute.)

She is just the cutest most adorable little ball of fur! She's about 3 months old right now, so a little squirrelly, too, but that makes it fun! We got to cuddle and go for walks and all the other fun things you do with new puppies. My Business Man even seemed to like her pretty well, and he's not the biggest dog fan. (Maybe there's still hope for a golden retriever pup someday...)
The three of us.
For not a big dog lover, that's a pretty big smile.
While we were home, we went to Target and cashed in on a few gift cards we had from the wedding. Of all the things the Bean Town has, it does not have a Target! What a shame.

We ended up purchasing a bitty baby grill and some patio furniture. Now that we have something to sit on outside, we might actually use the patio!

We've been missing out on grilling season all summer, so we made sure to fire it up tonight.

Isn't it cute?
It requires its own table, so we can reach it without sitting on the ground. Haha...

Mmmm... don't they look good?


While the burgers cooked, we each par-took in our own "waiting for the burgers to be done" activity.

Taking care of some weeds.

Practicing my handstand.


Which activity do you think was more productive? Handstand, definitely handstand...


Finally, the burgers were finished and enjoyed by all. And by all, I mean my Business Man and myself. It was still a little hot for us to eat outside, so that will have to wait for another day...


Burger time!

Comments

Me said…
awwe that puppy is so cute!!! and so is that little grill! lol
Anonymous said…
If you have Target gift cards left over, you could use them online.
Sara said…
True, very true... but we also wanted to return some things too. I think we've got like $20 left on the card... perhaps I might find some clothes I like online from Target with the remaining balance... haha.
Anonymous said…
I bet the leftover baked beans tasted great with the burgers too!!
Sara said…
They were wonderful!
aevansb said…
super jealous of your outdoor space!

Popular posts from this blog

Hot Off the Press... [Chicken Bacon Bleu Panini]

So I totally forgot to post a panini recipe last Thursday... whoops. I'm sure you were all waiting with bated breath and were very  disappointed. Well, never fear, because I've got a fabulous panini recipe tonight! Tangy bleu cheese and salty bacon come together to form a delectable sandwich. It comes from the panini cookbook I received for Christmas, 200 Best Panini Recipes  (thanks Mom!) . The  Chicken Bacon Bleu panini :   grilled chicken, crisp bacon, and bleu cheese on sourdough with a spread of barbecue sauce and sliced red onion. I had never thought of putting bleu cheese on a panini before I saw this recipe. I feared there wouldn't be enough ooey gooey cheese! But bleu cheese actually melts pretty nicely. It's no Velveeta, but it added a great tang to the sandwich.  First, spread the bottom piece of bread with a bit of barbecue sauce, and top with some grilled chicken. I actually used my panini press to grill my chicken for the first time, and it wa

The Arrival of Something New...

Woo hoo for the last Friday of the school year! And only one more day of school next week. (And then a couple teacher workshops...) Another reason to be excited? Our fridge came today!! Isn't she a beauty? It is so nice to have a fridge again. You don't realize how much you miss a full-size refrigerator until you go a couple weeks without it. A bit bare... but that can be solved easily. Bottom-drawer freezer, containing the essentials: moose tracks & Diet Dew trying to get cold asap. Anyways, I'm just popping in to share my beautiful new appliance. The baking monster has taken over, and I'm in the midst of making 150 cupcakes for a graduation party tomorrow.  First big baking project in the new kitchen! I'm loving all the counter space. Mmm... chocolate buttercream! Making good use of the baking nook! :) Adios!

Boston Marathon, week #3

Last week was a great week for training - lots of easy runs, a V02-max workout, and my first long run that actually felt 'long'.  The goal was to get in 50-55 miles, and I ended up with 56ish, so right on target. Saturday's long run was glorious ! Temps in the 50's in January (!) makes me a very happy runner. I headed out for 16-17 miles and ended up with almost 18. And I remembered to bring fuel!  I tried out the blueberry-pomegranate Gu chomps, and they weren't my favorite. I ate one every 2 miles once I hit the 8-mile mark and they left a strange aftertaste. Pretty much as soon as the aftertaste went away, it would be time to eat one again. I'm thinking I will try something else next time.  This was the week of the 8's... what a monotonous bar graph. I'll try better next week to make it a little more exciting. Weekly Rundown 1.7.2013-1.13.2013 Mon - 8.2 miles easy Tues - 8.3 miles easy Wed - 4x1200m @ 4:29 (4:32, 4:31, 4:31, 4:34);