It's that time of week! Panini press time... This week's sandwich is a roast turkey sandwich with tangy goat cheese and sweet caramelized onions, on focaccia bread. Yes, Panera had some more exciting bread options this week. I discovered a package of cranberry goat cheese hiding in my fridge from a Trader Joe's trip back in December - it was like finding a hidden treasure! I had totally forgotten about it. (No worries, it was still perfectly safe to eat.) I spread the bottom of the focaccia with the goat cheese. If you can find cranberry goat cheese, please use it. It definitely ups the flavor of this panini. I imagine you might be able to mix dried cranberries into regular goat cheese as well. I then topped that with some roast turkey. We found the best turkey deli slices at Sam's Club... they actually taste like real meat, not slimy nasty stuff. Then the caramelized onions. They take a bit of time but are so totally worth it. Then a bit...